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Category Archives: Vegetarian
Spicy Stir-Fried Tofu With Vegetables
I’ve always been intimidated by Chinese cooking. We grew up with the occasional meal in a Chinese restaurant, and the meals always looked complicated to prepare. This meal can be ready in under an hour – great if you come … Continue reading
Posted in Chinese, Cooking, Recipes, Vegetarian
Tagged cabbage, garlic, postaweek 2011, tofu
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Eating Well Begins At Home
Disclaimer: this essay is my opinion alone and does not represent the view of Unity Charter School nor anyone who works there. I’m going to vent a little bit, so fasten your seat belts.
Posted in Cooking, Vegetarian
Tagged gluten-free, monoculture, pizza, real food, vegan
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Vegan Polenta
My oh my. I’ve got a couple of drafts going that I haven’t finished; I’m researching a couple of other stories and… where does the time fly? Polenta is a tasty compliment to many meals, but I’ve had to basically … Continue reading
Red Curry
Yeah, I’ve been away awhile. A great way to start a blog. But periodically, I just get un-inspired and go through the motions for a couple of weeks, cooking meals that don’t take a lot of imagination but that can … Continue reading
Posted in Recipes, Thai, Uncategorized, Vegetarian
Tagged chili paste, chives, kaffir lime leaves, tofu
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How to get kids to eat Brussels Sprouts
First of all, don’t tell your child she’s getting Brussels sprouts. As a kid, I utterly despised Brussels sprouts. They made me gag. Literally. As most vegetables were, they were probably bought frozen. Cooked in boiling water and unceremoniously plopped … Continue reading
Posted in Recipes, Vegetarian
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